The Blue Elephant Trail Online Ordering Menu

7 South Main Street
West Hartford, CT 06107

11:30 AM - 8:00 PM

99% of 158 customers recommended

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LUNCH

Served Mon. - Sat. (Lunch is not served on Sundays and Holidays). The following lunch dishes come with choice of beef, chicken, pork, or tofu. Comes with jasmine or brown rice.

With coconut milk, bamboo shoots, bell peppers, green beans and basil. *Very Spicy*

With Thai basil, bell peppers, green beans and onions. *Spicy*

With fresh garlic, snow peas, baby corn, bell peppers, bok choy, broccoli, carrots and napa cabbage.

With pineapple, bell peppers, carrots, cucumbers, onions, tomatoes and scallions.

With fresh ginger, baby corn, bell peppers, carrots, mushrooms, onions and scallions. *Spicy*

With cashew nuts, pineapple, snow peas, carrots, mushrooms, onions and scallions.

With snow peas, bell peppers, carrots, mushrooms and onions.

*Contains Egg* The most famous Thai noodles with egg, bean sprouts, scallions and peanuts.

Drunken Noodles

*Contains Egg* Rice noodles in chili sauce with bell peppers, onions and basil leaves. *Very Spicy*

*Contains Egg* Rice noodles with egg and Chinese broccoli.

Basil Fried Rice

*Contains Egg* With egg, bell peppers, green peas, onions, string beans, tomatoes and basil leaves. *Spicy*

The B.E.T. Fried Rice

*Contains Egg* With egg, pineapple, broccoli, carrots, green peas and onion.

APPETIZERS

Sampler of your favorite appetizers: Thai Spring Rolls, Chicken Satay, Curry Puffs, and Koong Ka Bogs.

Spicy Thai Mussels

A modern update on a classic Thai dish. Steamed mussels in a subtle coconut curry broth. *Spicy*

Chicken or vegetables with delicious curry flavor in puff pastry shell.

Thai Spring Rolls

Crispy vegetarian spring rolls with plum sauce.

Thai Summer Rolls

Soft wrapped with shrimp, rice vermicelli, Thai basil, peanuts and vegetables with hoisin sauce.

DIY Thai Lettuce Wraps

Minced chicken, shiitake mushrooms, peanuts and vegetables with crispy leaves of lettuce.

Choice of chicken, beef, pork, or tofu with crispy rice noodles with Chinese broccoli and sweet and sour sauce.

Grilled on a skewer and served with peanut sauce and cucumber relish. Chicken or Beef.

Crispy chicken wings with sweet chili sauce.

Shredded green papaya and vegetables in chili lime dressing. Thailand’s most popular salad! *Very Spicy*

Vegetable Tempura

Crispy battered vegetables with sweet chili sauce.

Edamame with Sea Salt

Steamed edamame sprinkled with sea salt.

Crispy wonton-wrapped Thai shrimp with sweet chili sauce

Crispy calamari with sweet chili sauce.

Fresh garden vegetables served with Thai peanut dressing.

SOUPS

Famous Thai sour and spicy broth with fresh lemongrass, lime juice and vegetables.

Creamy coconut soup with lemongrass, mushrooms and lime juice.

Maju Pineapple Soup

A tangy soup of pineapple, tomatoes, and tamarind with fried garlic and basil. With chicken & shrimp.

YUMS

Pork with red onions, ginger, peanuts and scallions with a spicy lime dressing. *Spicy*

Minced beef with ground toasted rice, onions, scallions, chilis, and mint leaves with a spicy lime dressing. *Spicy*

Traditional Yum Salad

Bell peppers, red onions, chilis, vegetables, and exotic Thai herbs and spices give this dish its unique flavor profile.

BLUE ELEPHANT TRAIL SPECIALTIES

Named after the most famous island in Thailand, this dish is for serious seafood lovers! Crab, calamari, prawns, and scallops with a tangy Thai basil sauce. *Spicy*

Gulf of Siam Curry

Crab, calamari, prawns, scallops and mussels in red curry sauce with vegetables and Thai basil. *Very Spicy*

Crispy Chicken Pad Thai

*Contains Egg* Our own update on a Thai classic! Succulent chicken deep fried golden brown and served as part of the traditional pad thai.

Cubed beef tenderloin lightly caramelized in black pepper, garlic and mushroom soy served over lettuce with a lime and peppercorn dipping sauce.

Chicken, pork, beef or tofu with chunks of sweet fresh mango and vegetables in red curry sauce. *Very Spicy*

Our expert staff debones half a duck by hand and enhances the naturally juicy waterfowl. With traditional Thai sauces, bringing the best of Southeast Asia to you!

Ground chicken, green beans, jalapenos, lemongrass, chili, garlic, and Thai basil. *Very Spicy*

Mango Fried Rice

*Contains Egg* Fried rice with mango, egg, carrots, green peas, onion, and cashew nuts. Chicken, pork, beef or tofu served in a half pineapple shell.

THAI CLASSICS

All Thai Classics dishes come with choice of beef, chicken, pork, or tofu. Additional $3 for shrimp or squid; $4 for combination of scallops, shrimp and squid. Comes with jasmine or brown rice, except noodle and fried rice dishes.

*Contains Egg* Our most famous Thai noodles with egg, bean sprouts, scallions and peanuts.

Drunken Noodles

*Contains Egg* Rice noodles in chili sauce with bell peppers, onions, tomatoes, egg, and basil leaves. *Very Spicy*

The B.E.T. Fried Rice

*Contains Egg* Fried rice with egg, pineapple, broccoli, carrots, green peas and onion.

Choice of meats or eggplant, with Thai basil, bell peppers, green beans and onions. *Spicy*

With fresh garlic, snow peas, baby corn, bell peppers, bok choy, broccoli, carrots and napa cabbage.

With pineapple, bell peppers, carrots, cucumbers, onions, tomatoes and scallions.

With cashew nuts, baby corn, pineapple, snow peas, carrots, mushrooms, onions and scallions.

With pineapple, assorted fresh vegetables and Thai peanut sauce.

With fresh ginger, baby corn, bell peppers, carrots, mushrooms, onions and scallions. *Spicy*

*Contains Egg* Rice noodles with egg and Chinese broccoli.

*Contains Egg* Clear noodles with egg, carrots, celery, onions, red peppers, tomatoes and scallions.

In Thailand, “curry” indicates a family of dishes featuring many similar spices, including kaffir lime, lemongrass, and chilis.

Basil Fried Rice

*Contains Egg* Fried rice with egg, bell peppers, green peas, onions, string beans, tomatoes and basil leaves. *Spicy*

COASTLINE CLASSICS

Whether traditional Thai or modern American fish and shellfish, we use the best of the oceans to deliver fresh and tasty Thai cuisine.

Pla Salmon Lad Keeng

Fresh salmon cooked with ginger, baby corn, bell peppers, carrots, mushrooms, onions and scallions. *Very Spicy*

Choo Chee Salmon

Grilled salmon topped with bamboo shoots, snow peas and pineapple in spicy curry. *Very Spicy*

Grilled salmon topped with bell peppers and fresh basil in Thai chili sauce. *Spicy*

Shrimp Loves Scallop

Two of the ocean’s most popular finds—shrimp and scallops—with carrots, onions, mushrooms, scallions and ginger in garlic sauce. *Spicy*

SIDES

Steamed Jasmine Rice

Steamed Brown Rice

Thai Peanut Sauce

Cucumber Relish

DESSERTS

Choice of vanilla, ginger, coconut, green tea.

Fried Golden Plantains

Served with chocolate and sesame seeds.

Fried Golden Plantains with Ice Cream

Served with chocolate and sesame seeds.

Sweet Rice with Coconut & Ice Cream

Warm sticky rice and cold sweet ice cream.

Sweet Rice with Coconut & Mango

Thailand’s most popular traditional dessert!

Chocolate Torte

Decadent three-layer torte with dark fudge icing.

Black and White Chocolate Cake

Dark rich chocolate cake with dark chocolate mousse and white chocolate mousse, covered in chocolate ganache.

BEVERAGES

Thai Iced Coffee

Cranberry Juice

Perrier Mineral Water

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